INSPIRED BY SCIENCE.
DEVELOPED FOR YOU.
17 highly dosed bacterial strains.
5 selected prebiotics.
12 different vitamins.

INSPIRED BY SCIENCE.
DEVELOPED FOR YOU.
17 highly dosed bacterial strains.
5 selected prebiotics.
12 different vitamins.
44.2 BILLIONS OF BACTERIA, 5 TYPES OF DIETARY FIBRES, 12 VITAMINS, 1 GOAL: STRENGTHENING YOUR HEALTH
Recent studies have shown that an effective combination of prebiotics and probiotics can support the immune system even in seriously ill people.
AASAYA immun is a complexly formulated dietary supplement with a unique formulation: it contains 17 probiotics (bacterial cultures) with 44.2 billion bacteria per daily dose and is rich in prebiotics (dietary fibre) and 12 different vitamins.
In addition to the prebiotics inulin, FOS and GOS, AASAYA immun contains the human milk oligosaccharides (HMOs) 2'-FL and LNnT - these are natural components of human breast milk and the first dietary fibres that humans consume.
WHAT AASAYA IMMUN HAS TO OFFER:
- 17 highly dosed bacterial strains (probiotics) with 44.2 billion bacteria (colony-forming units (CFU) per daily dose) – free from antibiotic resistance genes
- enriched with 5 selected dietary fibres (prebiotics) such as inulin, FOS, GOS
- rich in dietary fibres – supplemented with the human milk oligosaccharides (HMOs) 2'-FL and LNnT
- 12 different vitamins – including the vitamins C, D, E, K and A
- supplement after prolonged antibiotic treatment
- free from artificial flavours and sweeteners
Described effects OF
PROBIOTICS AND PREBIOTICS
1
Improving the immune system
Synbiotics serve to promote the growth and activity of beneficial bacteria in the intestine and strengthen the immune system.1
2
Prevention and effect on pathogens
The fibre-induced microbial changes [...] have a significant influence on the immune system and thus on the prevention and treatment of diseases.2
3
Irritable bowel syndrome
Certain probiotics have shown to relieve the symptoms of IBS and improve the quality of life of IBS patients. Positively, probiotics significantly reduce IBS symptoms, such as bloated abdomen and flatulence.3
4
For fast regeneration after longer antibiotic treatment
The duration of a treatment with antibiotics can be reduced. The intestinal microbiota harmed by antibiotics can regenerate more quickly afterwards.4
5
Respiratory tract infection
Influencing the gut microbiota is a promising approach to combat viral and bacterial respiratory disease by regulating the innate and acquired immune system. Probiotics have shown to have a beneficial impact on reducing the severity and duration of upper respiratory tract infections.5 Particularly respiratory-syncytial viruses (RS viruses), COVID-19 and influenza (flu).6
6
Improvement of mental well-being
Feel good, even during the pandemic: during these times of COVID-19, many people complain about feeling depressed and being in a poor mood. Specifically adapted probiotic mixtures support mental well-being. The mode of action is based on a targeted response to the gut-brain axis (GBA). The normal functioning of the brain and mental state can be supported, thereby increasing the resilience.7
7
Allergies and skin conditions
The prevalence of allergic diseases, such as respiratory, skin disease, and food allergies, has dramatically increased during the recent decades. Recent research confirms that the microbiome, which is strongly influenced by several environmental and nutritional factors, plays a central role. Bacterial dysbiosis is associated with chronic inflammatory diseases of the skin, such as atopic dermatitis and psoriasis. Thus, the microbiome is an important therapeutic target for the treatment of inflammatory diseases such as allergies.8
- 1 Amitay, Efrat L. MPH, PhD1; Carr, Prudence R. PhD1; Gies, Anton PhD2; Laetsch, Dana Clarissa PhD1; Brenner, Hermann MD, MPH1,2,3 Probiotic/Synbiotic Treatment and Postoperative Complications in Colorectal Cancer Patients: Systematic Review and Meta-analysis of Randomized Controlled Trials, Clinical and Translational Gastroenterology: December 2020 - Volume 11 - Issue 12 – p e00268 https://doi.org/10.14309/ctg.0000000000000268
- 2 Cai Y, Folkerts J, Folkerts G, Maurer M, Braber S. Microbiota-dependent and -independent effects of dietary fibre on human health. Br J Pharmacol. 2020 Mar;177(6):1363-1381. https://doi.org/10.1111/bph.14871. Epub 2019 Dec 12. PMID: 31663129; PMCID: PMC7056464.
- 3 Ford, Alexander C MB ChB, MD, FRCP; Moayyedi, Paul BSc, MB ChB, PhD, MPH, FACG; Lacy, Brian E MD, PhD, FACG; Lembo, Anthony J MD; Saito, Yuri A MD, MPH5; Schiller, Lawrence R MD, FACG; Soffer, Edy E MD, FACG; Spiegel, Brennan M R MD, FACG; Quigley, Eamonn M M MD, FACG for the Task Force on the Management of Functional Bowel Disorders. American College of Gastroenterology Monograph on the Management of Irritable Bowel Syndrome and Chronic Idiopathic Constipation. American Journal of Gastroenterology: August 2014 - Volume 109 - Issue - p S2-S26 https://doi.org/10.1038/ajg.2014.187
- 4 Nature Microbiology, “Probiotics impact the antibiotic resistance gene reservoir along the human GI tract in a person-specific and antibiotic-dependent manner”, August 2021, in Cooperation with German Cancer Research Center, Heidelberg and Johns Hopkins Bloomberg School of Public Health, Baltimore
- 5 European Journal of Nutrition, “Viral respiratory tract infections – Gut microbiota – Next-generation-probiotics”, April 2021, in Cooperation with Beijing Digestive Disease Center and Harvard Medical School https://doi.org/10.1007/s00394-021-02519-x
- 6 Nature Portfolio Journal, “Gut microbiome dysbiosis during COVID-19 is associated with increased risk for … microbial translocation”, July 2021, Yale University and New York University Grossman School of Medicine
- 7 Frontiers in Nutrition, “A Microbiome-Driven Approach to Combating Depression During the COVID-19 Pandemic”, August 2021, in Cooperation with University Hospitals Cleveland Medical Center
- 8 Pascal M, Perez-Gordo M, Caballero T, Escribese MM, Lopez Longo MN, Luengo O, Manso L, Matheu V, Seoane E, Zamorano M, Labrador M and Mayorga C (2018) Microbiome and Allergic Diseases. Front. Immunol. 9:1584. https://doi.org/10.3389/fimmu.2018.01584
- Note: The scientific publications listed here were not initiated by AASAYA LifeScience GmbH.
AASAYA immun has a complex and multifaceted mode of action. Only the highest quality ingredients find their way into AASAYA immun. The certified production in Germany ensures compliance with the highest quality standards.

Taking AASAYA immun is as simple as this:
Stir one level measuring spoon (or the contents of a sachet) into approx. 200 ml (= 1 glass) of still water daily, wait at least 1 minute for activation, stir and then drink. We recommend taking on an empty stomach.
Note: Food supplements are not a substitute for a varied and balanced diet. Practice a healthy lifestyle.
AASAYA immun –
The premium synbiotic
Unique formulation
The vast majority of our immune system (up to 80%) is located in the intestinal microbiome. AASAYA immun is a unique combination of 17 probiotics (bacterial cultures) with 44.2 billion bacteria per daily dose, 5 selected prebiotics (dietary fibres including inulin, FOS, GOS) and 12 different vitamins.
→ Go to the scientific publications
High-dose ingredients
AASAYA immun contains high doses of bacterial strains and is rich in fibre and vitamins:
- Vitamin C, vitamin D, vitamin A, vitamin B6, and vitamin B12 help your immune system function normally.
- Vitamins B1, B2, B6, B12, biotin, and niacin are significantly involved in a variety of energy metabolism functions.
- Vitamin C, vitamin E, and riboflavin (vitamin B2) help to protect cells from oxidative stress.
- Vitamin A and riboflavin (vitamin B2), biotin, and niacin help maintain normal mucous membranes (e.g., the intestinal mucosa).
- Niacin, pantothenic acid, riboflavin (vitamin B2), vitamin B6 and vitamin B12 help to reduce tiredness and fatigue.
Made in Germany
AASAYA immun is exclusively produced in Germany. This way, we can ensure compliance with our high-quality standards. AASAYA immun is only available online and in pharmacies.
Suitable for vegetarians
One daily portion of AASAYA immun contains very small amounts of lactose. For comparison: with 200 ml of cow's milk you consume approx. 10 g of lactose – 1 daily portion of AASAYA immun contains only a fraction of this (approx. 0.03 g of lactose).